Eggslut

About

Tucked inside the bustling Grand Central Market at 317 S Broadway, Eggslut has become a recognizable fixture of the Downtown Los Angeles food scene. This American restaurant specializes in egg-centric breakfast and brunch fare, drawing a steady stream of locals and tourists alike. While the shop is known for its signature Fairfax sandwich—featuring soft, creamy scrambled eggs on a brioche bun—the menu also includes various egg-based sandwiches, truffle hash browns, and the popular coddled egg with mashed potatoes. The atmosphere is energetic and fast-paced, reflecting the lively environment of the surrounding market. Although the popularity of the spot often results in a queue, the service is generally noted for being efficient, with orders prepared fresh and delivered quickly. Seating is available in the immediate vicinity of the stall and throughout the broader market area, though it can become crowded during peak weekend hours. With a solid 4.4 rating from thousands of visitors, Eggslut remains a go-to destination for those seeking a hearty, straightforward breakfast while exploring the heart of the city.

What clients say

Eggslut is a popular, high-traffic breakfast destination located in Grand Central Market known for its signature egg-based sandwiches. While many customers praise the quality and flavor of the food, experiences are mixed regarding seasoning levels and the necessity of waiting in long lines.

Opening hours

Friday

8 AM–2 PM

Monday

8 AM–2 PM

Sunday

8 AM–2 PM

Tuesday

8 AM–2 PM

Saturday

8 AM–2 PM

Thursday

8 AM–2 PM

Wednesday

8 AM–2 PM

Contact

• 317 S Broadway, Los Angeles, CA 90013
• (213) 625-0292
• grandcentralmarket.com/vendors/eggslut