mala class

About

Tucked away on York Boulevard in Highland Park, Mala Class has quickly established itself as a standout destination for Sichuan cuisine in Los Angeles. With a stellar 4.9-star rating from over 150 reviews, this casual eatery has earned a loyal following for its vibrant, flavor-forward approach to traditional dishes. The atmosphere is frequently described as cozy and welcoming, with a service team led by staff members like Kevin, who are noted for their attentive and friendly hospitality. The menu focuses on bold, layered flavors, with the mala wings, mushroom fries, and Dan Dan noodles serving as consistent crowd-pleasers. Diners often highlight the perfect balance of spice and texture in the dumplings and the freshness of the noodle dishes, which are sometimes prepared table-side. Whether it is the cumin-dusted mushroom fries or the signature chili oil, the kitchen emphasizes thoughtful seasoning and high-quality ingredients. For those exploring the neighborhood, Mala Class offers a distinct and approachable take on Sichuan cooking that has made it a frequent stop for both local families and food enthusiasts alike.

What clients say

Mala Class is a highly regarded Szechuan restaurant in Los Angeles known for its flavorful dishes and attentive service. While most diners praise the quality and seasoning of the menu, some customers feel the spice levels are inconsistent or lacking compared to traditional Szechuan standards.

Opening hours

Friday

12–3:30 PM, 5–10 PM

Monday

Closed

Sunday

12–3:30 PM, 5–10 PM

Tuesday

12–3:30 PM, 5–10 PM

Saturday

12–3:30 PM, 5–10 PM

Thursday

12–3:30 PM, 5–10 PM

Wednesday

12–3:30 PM, 5–10 PM

Contact

• 5816 York Blvd, Los Angeles, CA 90042
• (323) 739-0818
• www.malaclass.com